Recipe Feature in Great British Chefs Open Kitchen Book
"30 of the UK’s top chefs showcase the diversity and breadth of Britain’s culinary landscape through 50 inspirational, exclusive recipes. Step inside the kitchens of the UK’s most exciting culinary talent. The recipes have been specially adapted for the ambitious home cook, typically a food lover interested in fine dining and quality ingredients. Expect everything from traditional Malaysian, Chinese and Indian dishes, to Michelin starred Mexican and refined Modern British cooking."
Issue 3- Sanctuary - Feature
"Issue 3 of Fieldfare explores the idea of sanctuary...We explore the connection between food and place with chef and forager Harriet Mansell in Dorset."- Fieldfare